*Every Friday we invite Red Crossers to share their favourite recipes, or recipes that remind them of the Red Cross.For this week’s Food Friday, we thought we would write an entry that caters to all the non-cooks out there. We recently came across...
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Last week, we put some Toronto community members' culinary skills to the test with a disaster dining challenge. One of the contestants, Chief of Emergency Management Ontario, Dan Hefkey shared with us these yummy recipes with canned crab for when you...
With all the warm and sunny weather these past few days, we have been sharing tips to help you and your family stay safe and cool. It is really important that when the temperatures soar that everyone drink plenty of fluids to avoid dehydration. ...
I was hoping that my recent dinner party for Emergency Preparedness Week would spark some discussions. It did and then some! I have spoken to so many people about preparing for an emergency, eating during an emergency and just eating in general that ...