Technology and the future of humanitarian action is the focus of this year’s World Disasters Report being released by the International Federation of Red Cross and Red Crescent (IFRC) today. We’ll be sharing some of the findings of this report in ...
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At the Syrian Arab Red Crescent’s al-Maisat centre, many families await the distribution of food parcels. Each food parcel contains 15 kg of rice, five litres of sunflower oil, three cans of tuna, five kg of sugar, one kg of lentils and 15 cans o...
Reflecting on family tradition, guest blogger Kai Tao, a Red Cross volunteer in Ontario, shares one of his fondest memories of Thanksgiving. I spent most of my first 18 years of Thanksgiving long weekend in Canada being a member of an extended fam...
It’s Food Friday and Red Crossers are swapping Thanksgiving recipes to help with your holiday dinner. If you have a large family like Joan Tierney from Red Cross headquarters in Ottawa, you might find it helpful to prepare some dishes in advance. ...
Gobble Gobble! Yep, it’s that time of year again. With Thanksgiving right around the corner, we thought we’d check in with what special plans Red Crossers have and what is on their menu for the holiday this Monday. One thing is for certain, Re...
Guest entry by Common Cents Mom blogger Hollie Pollard It is Fire Safety Week, and every time I think of fire safety, I am taken back to that June night in Hamilton, Ontario, when a fast moving fire burned the thirty-unit complex that I lived next t...
Syrian Arab Red Crescent volunteers have come up with an innovative way to distribute aid in hard to access areas in Syria. Today’s photo of the day shows Mohammed using a horse and cart to deliver food parcels to affected families. Every day...
Some of you may know our mascots here at the Canadian Red Cross- such as Buckles, who promotes water safety and Ready Goose, who helps children learn about disaster preparedness. However, there’s a new and improved kid in town who deserves some a...